Europeanvegetarianvia groq
Kissed Golden Mushroom Pilaf
A flavorful pilaf dish made with kissed golden mushrooms and dutch pilaf, perfect for a weeknight dinner.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup Dutch pilaf
- ●2 cups Kissed golden mushroomsUse fresh mushrooms and kiss them with butter or olive oil for extra flavor
- ●2 tablespoons Olive oil
- ●to taste Salt
- ●to taste Pepper
- ●1 teaspoon Garlic powder
- ●1/2 teaspoon Dried thyme
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Instructions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the kissed golden mushrooms and cook until they're tender, about 5 minutes.
- 3
Add the garlic powder and dried thyme to the skillet and stir to combine.
- 4
Add the Dutch pilaf to the skillet and stir to combine with the mushroom mixture.
- 5
Season with salt and pepper to taste.
- 6
Cook for an additional 2-3 minutes, until the pilaf is heated through.
- 7
Serve hot.