veganvia groq
Golden Mushroom Pilaf
A flavorful and comforting vegan pilaf dish featuring golden sautéed mushrooms and kissed pilaf.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup Golden Mushrooms
- ●2 cups Kissed Pilaf
- ●2 cups Dutch Water
- ●2 tbsp Olive Oil
- ●1 tsp Garlic Powder
- ●1 tsp Salt
- ●1/2 tsp Black Pepper
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Instructions
- 1
Heat olive oil in a large skillet over medium-high heat.
- 2
Add minced garlic powder and sauté for 1 minute.
- 3
Add the golden mushrooms and sauté until tender, about 5 minutes.
- 4
Add kissed pilaf, Dutch water, salt, and black pepper. Stir to combine.
- 5
Reduce heat to low and simmer, covered, for 20-25 minutes or until the liquid is absorbed.
- 6
Fluff the pilaf with a fork and serve hot.