mexicanvia groq
Blissful Mexican Ackee Fritters
A unique Mexican-inspired twist on traditional ackee fritters, adding a rich umami flavor to these crispy treats.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup ackee
- β1 tsp umamioptional, use to enhance flavor
- β1 tsp blissoptional, use to enhance flavor
- β1 cup all-purpose flour
- β2 eggs
- β1/4 cup butter
- β1/4 tsp salt
- β1/4 tsp black pepper
- β1/2 tsp cumin
- β1/2 tsp chili powder
π¨βπ³
Instructions
- 1
Preheat oil in a deep frying pan to 350Β°F (180Β°C).
- 2
In a large bowl, mix together ackee, umami, bliss, flour, eggs, butter, salt, black pepper, cumin, and chili powder.
- 3
Using a spoon, drop small balls of the mixture into the hot oil.
- 4
Fry for 3-4 minutes or until golden brown, flipping occasionally.
- 5
Remove from oil with a slotted spoon and place on paper towels to drain excess oil.
- 6
Serve hot and enjoy!