japanesevegetarianvia groq
Blissful Japanese Ackee Bowl
A unique Japanese-inspired dish featuring ackee, umami flavors, and blissful spices.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 can (14 oz) AckeeCanned ackee
- β2 tbsp Soy sauce
- β1 tbsp Rice vinegar
- β2 tsp Umami
- β1 tsp Bliss
- β1-inch piece Ginger
- β1/4 cup Green onions
- β1 tbsp Sesame seeds
π¨βπ³
Instructions
- 1
Heat 1 tbsp of oil in a pan over medium heat.
- 2
Add ginger and cook for 1 minute.
- 3
Add soy sauce, rice vinegar, umami, and bliss. Stir to combine.
- 4
Add ackee and stir to combine.
- 5
Cook for 2-3 minutes or until heated through.
- 6
Garnish with green onions and sesame seeds.
- 7
Serve over rice.