Moroccangluten-freevia groq
Moroccan Cod Stew
A hearty and flavorful stew made with cod, inspired by the spices of Moroccan cuisine. Perfect for a cold day.
β±22 minπ½4 servingsπeasy
π₯
Ingredients
- β1 lb (450g) codfresh cod fillets
- β1 can (14.5oz/410g) hariraMoroccan-style tomato soup
- β1 tsp (5g) robustrobust spice mix
- β1 tsp (5g) lightlight spice mix
- βto taste salt
π¨βπ³
Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the robust spice mix and cook for 1 minute.
- 3
Add the cod and cook for 2-3 minutes on each side.
- 4
Add the harira, salt, and light spice mix. Stir well.
- 5
Bring to a simmer, reduce heat to low, and cook for 10-12 minutes or until the cod is cooked through.
- 6
Serve hot, garnished with chopped fresh herbs if desired.