italianhalalvia groq
Pan-Seared Halal Chicken with Date Compote
A sweet and savory Italian-inspired dish featuring pan-seared halal chicken served with a rich date compote.
⏱35 min🍽2 servings📊medium
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Ingredients
- ●2 lbs halal chicken breastboneless, skinless
- ●1 cup medjool datespitted
- ●2 tbsp olive oil
- ●1 tsp salt
- ●1 tsp black pepper
- ●2 tbsp balsamic vinegar
- ●2 tbsp delight sugar-free chocolate chipsunsweetened
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Season the chicken breast with salt and black pepper.
- 3
Heat olive oil in an oven-safe skillet over medium-high heat.
- 4
Sear the chicken breast for 2-3 minutes on each side.
- 5
Transfer the skillet to the preheated oven and bake for 12-15 minutes or until cooked through.
- 6
Meanwhile, combine dates, balsamic vinegar, and sugar-free chocolate chips in a saucepan.
- 7
Cook over medium heat, stirring occasionally, until the dates are caramelized and the sauce is thickened.
- 8
To serve, slice the chicken breast and top with the date compote.