gluten-freevia groq
Gluten-Free Delightful Dates Halwa
A rich and creamy halwa made with medjool dates, suitable for gluten-free diet.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Medjool Dates
- ●1/4 cup Halal Ghee
- ●1 cup Delight Milk
- ●1/2 teaspoon Cardamom Powder
- ●1/4 teaspoon Rose Water
- ●1/8 teaspoon Salt
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Instructions
- 1
Heat ghee in a pan over medium heat.
- 2
Add chopped dates and cook until they're soft and mashed.
- 3
Add milk, cardamom powder, rose water, and salt. Mix well.
- 4
Reduce heat to low and simmer for 10 minutes.
- 5
Stir occasionally to prevent burning.
- 6
Serve warm or chilled, garnished with chopped nuts or dried fruits.