Grilled Arabian Lentil Patties with Italian Flair
A fusion of Italian and Arabian cuisines, these lentil patties are a flavorful and healthy twist on traditional Italian dishes. Serve on a crusty Italian roll or with a side of sautéed vegetables.
Ingredients
- ●1 cup, cooked lentil
- ●1/2 cup, chopped aromatic
- ●2 tablespoons, olive oil saudi
- ●1 tablespoon, ground cumin arabian
- ●4 patties grill
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, combine cooked lentils, chopped aromatic, olive oil, cumin, salt, and pepper.
- 3
Mix well with your hands until the ingredients are fully incorporated.
- 4
Divide the mixture into 4 equal parts and shape each part into a patty.
- 5
Grill the patties for 3-4 minutes per side, or until they are lightly charred and cooked through.
- 6
Serve the patties on a crusty Italian roll or with a side of sautéed vegetables.
- 7
Optional: top with your favorite sauce or cheese.