French-Style Grilled Lentil Skewers
A flavorful and healthy French-inspired dish made with grilled lentil skewers, perfect for a quick and easy meal. This recipe combines the aromatic spices of the Middle East with the classic French technique of grilling.
Ingredients
- ●1 cup LentilsGreen or brown lentils work well for this recipe.
- ●2 tsp Aromatic Spice BlendUse a pre-mixed blend or make your own with cumin, coriander, and paprika.
- ●2 tbsp Saudi Arabian Olive OilUse a high-quality olive oil for the best flavor.
- ●1 tsp Arabian SaltUse a flaky sea salt or a coarse kosher salt.
- ●1/4 cup Fresh CilantroChopped fresh cilantro adds a bright and refreshing flavor to the dish.
- ●10-12 Grill SkewersUse wooden or metal skewers, depending on your preference.
- ●2 tbsp Lemon JuiceFreshly squeezed lemon juice adds a nice acidity to the dish.
Instructions
- 1
1. Rinse the lentils and soak them in water for at least 30 minutes. Drain and set aside.
- 2
2. In a small bowl, mix together the aromatic spice blend, Arabian salt, and lemon juice.
- 3
3. Thread the lentils, onion, and cilantro onto the grill skewers, leaving a little space between each piece.
- 4
4. Brush the skewers with the Saudi Arabian olive oil and sprinkle with the spice blend mixture.
- 5
5. Preheat the grill to medium-high heat and cook the skewers for 8-10 minutes, or until the lentils are tender and lightly charred.
- 6
6. Serve the grilled lentil skewers hot, garnished with additional cilantro if desired.