Vietnameseketovia groq
Vietnamese Keto Beef Stir Fry
Quick and easy keto stir fry with beef, herbs, and a hint of Vietnamese flavors. This dish can be cooked in under 30 minutes and is perfect for a weeknight dinner.
⏱30 min🍽4 servings📊easy
🥕
Ingredients
- ●1 pound Beef strips (sirloin)Cut into thin strips
- ●2 tablespoons Vietnamese stir-fry sauceMake sure it's sugar-free
- ●1/4 cup Fresh cilantroChopped
- ●2 cloves GarlicMinced
- ●1 tablespoon Vegetable oilFor cooking
- ●to taste SaltAdjust to your liking
- ●to taste Black pepperAdjust to your liking
👨🍳
Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add beef strips and cook until browned, about 3-4 minutes.
- 3
Remove beef from the skillet and set aside.
- 4
Add 2 cloves of minced garlic and cook for 1 minute, until fragrant.
- 5
Add 2 tablespoons of Vietnamese stir-fry sauce and stir to combine.
- 6
Return beef to the skillet and stir to coat with the sauce.
- 7
Cook for an additional 2-3 minutes, until the sauce has thickened.
- 8
Stir in chopped cilantro and season with salt and black pepper to taste.
- 9
Serve hot and enjoy!