mexicangluten-freevia groq
Cherry BBQ Chicken Tacos
A twist on traditional tacos, featuring cherry BBQ sauce and crispy flatbread.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound Boneless, skinless chicken breasts
- ●1/4 cup Cherry BBQ saucehomemade or store-bought
- ●4-6 slices Crispy flatbreadfound in most grocery stores or made from scratch
- ●1/2 cup Sliced red onion
- ●1/4 cup Diced fresh cilantro
- ●1 medium Sliced avocado
- ●2 Sliced lime
- ● Salt and pepper
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Season chicken breasts with salt and pepper.
- 3
Bake chicken in the oven for 15-20 minutes or until cooked through.
- 4
While the chicken is cooking, warm the flatbread slices in the oven for 2-3 minutes.
- 5
In a small saucepan, heat the cherry BBQ sauce over medium heat.
- 6
Once the chicken is done, slice it into thin strips.
- 7
Assemble tacos by placing a few slices of chicken onto a warmed flatbread slice.
- 8
Top with sliced red onion, diced cilantro, sliced avocado, and a squeeze of lime juice.
- 9
Drizzle with cherry BBQ sauce and serve immediately.