Frenchvegetarianvia groq
French Skewers with Smoked Tofu
A French-inspired dish featuring crispy tofu and smoky flavors, served with skewers.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β250g TofuExtra-firm
- β50ml Crispy Croation Olive OilInfused with herbs
- β2 tsp Smoked PaprikaDried
- β3 cloves GarlicMinced
- β10 SkewersMetal or bamboo
- β1 tsp SaltFlaky
- β1 tsp Black PepperFreshly ground
π¨βπ³
Instructions
- 1
Preheat the oven to 200Β°C (400Β°F).
- 2
Cut the tofu into 1-inch cubes.
- 3
Thread the tofu, garlic, and smoked paprika onto the skewers.
- 4
Drizzle with crispy Croatian olive oil and season with salt and black pepper.
- 5
Place the skewers on a baking sheet lined with parchment paper.
- 6
Bake for 20-25 minutes or until the tofu is golden brown and crispy.
- 7
Serve immediately and enjoy!