mexicanvegetarianvia groq
Stuffed Enab with Mexican Flair
A twist on traditional Middle Eastern stuffed enab, this Mexican-inspired recipe adds crispy tortilla strips and a spicy kick.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●4 Enab
- ●1 cup Middle Eastern Cheese
- ●1/2 cup Crispy Tortilla Strips
- ●1/2 cup Warak Enab
- ●1/4 cup Enab
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Pierce the enab with a fork to prevent bursting during baking.
- 3
Bake the enab for 15 minutes, or until tender.
- 4
Sauté the warak enab with a pinch of cumin until lightly browned.
- 5
In a separate pan, melt the Middle Eastern cheese over low heat.
- 6
Assemble the enab by spreading the melted cheese on top of each enab, followed by a spoonful of the warak enab mixture and crispy tortilla strips.
- 7
Serve warm and enjoy!