mexicanvegetariangluten-freevia groq
Baobing Mexican Dessert
A Mexican-inspired twist on the classic Chinese dessert, baobing, with a creamy custard and crunchy toppings.
β±120 minπ½4 servingsπeasy
π₯
Ingredients
- β1 1/2 cups friendly icecrushed
- β1 cup custardhomemade or store-bought
- β1 cup chinese milkdairy or non-dairy milk alternative
- β1 cup baobing fruitfresh or frozen fruit of your choice
- β2 tbsp qq sugaroptional
π¨βπ³
Instructions
- 1
1. In a blender, combine crushed ice, custard, and milk. Blend until smooth.
- 2
2. Add fruit to the blender and blend until well combined.
- 3
3. Taste and adjust sweetness by adding sugar if needed.
- 4
4. Pour the mixture into individual serving cups or a large serving dish.
- 5
5. Freeze for at least 2 hours or until set.
- 6
6. Serve immediately and enjoy!