indianvia groq
Egyptian Lentil Stew
A comforting and flavorful Indian-inspired stew made with lentils and a blend of aromatic spices. Perfect for a cozy meal.
β±40 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup red lentils
- β1 medium onion
- β2 cloves garlic
- β1-inch piece ginger
- β1 tsp cumin seeds
- β1 tsp coriander powder
- β1 tsp turmeric powder
- βto taste salt
- β4 cups water
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Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add cumin seeds and let them sizzle.
- 3
Add onion, garlic, and ginger. Saute until onion is translucent.
- 4
Add lentils, cumin powder, coriander powder, and turmeric powder. Mix well.
- 5
Add water and salt. Bring to a boil.
- 6
Reduce heat to low and let it simmer for 20-25 minutes or until lentils are tender.
- 7
Serve hot garnished with fresh cilantro, if desired.