Saudiveganvia groq
Vegan Creamy Saudi-Style Almond Grill
A unique and flavorful vegan dish inspired by Saudi cuisine, featuring a creamy almond sauce and a grilled twist.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●1 cup almondsblanched
- ●1/2 cup creamyvegan creamer
- ●2 tablespoons lemon juicefreshly squeezed
- ●1 clove garlicminced
- ●2 tablespoons olive oilfor grilling
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a blender, combine almonds, creamy, lemon juice, and garlic. Blend until smooth.
- 3
Season the sauce with salt and pepper to taste.
- 4
Brush the grill with olive oil to prevent sticking.
- 5
Grill portobello mushrooms or other vegan-friendly options for 3-4 minutes per side.
- 6
Serve the grilled mushrooms with the creamy almond sauce.
- 7
Garnish with additional almonds and lemon wedges if desired.