Grilled Sausage with Almond Sauce
A classic German dish featuring grilled sausages served with a creamy almond-based sauce. This hearty meal is perfect for a chilly evening.
Ingredients
- β4 saudi sausage
- β1 cup almond milk
- β1/2 cup creamy cheese
- β1/4 cup almonds
- β2 tablespoons all-purpose flour
- β2 tablespoons butter
- β1 medium onion
- β2 cloves garlic
- βto taste salt
- βto taste black pepper
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Grill the sausages for 5-7 minutes per side, or until cooked through.
- 3
Meanwhile, melt butter in a saucepan over medium heat.
- 4
Add onion and garlic and cook until softened, about 3-4 minutes.
- 5
Stir in flour and cook for 1 minute.
- 6
Gradually add almond milk, whisking continuously to avoid lumps.
- 7
Bring the mixture to a simmer and cook until thickened, about 5 minutes.
- 8
Remove from heat and stir in creamy cheese until melted and smooth.
- 9
Chop almonds and stir them into the sauce.
- 10
Serve the grilled sausages with almond sauce spooned over the top.
- 11
Season with salt and black pepper to taste.