thaivia groq
Thai Burger
A flavorful twist on the classic burger, featuring a crispy Thai-style patty and sweet buns.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●250g minced burger
- ●100g croatian burger
- ●4 buns
- ●100g aeratedfor serving
- ●2 tbsp fish sauce
- ●1 tsp brown sugar
- ●1 tsp garlic powder
- ●to taste black pepper
- ●to taste salt
- ●2 tbsp vegetable oil
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Instructions
- 1
1. Preheat a grill or grill pan to medium-high heat.
- 2
2. In a small bowl, mix together fish sauce, brown sugar, garlic powder, black pepper, and salt.
- 3
3. Add the mixture to the minced burger and stir until just combined.
- 4
4. Divide the mixture into 4 equal parts and shape into patties.
- 5
5. Brush the patties with vegetable oil and cook for 4-5 minutes per side, or until cooked through.
- 6
6. Meanwhile, toast the buns on the grill or in a toaster.
- 7
7. Assemble the burgers by spreading a small amount of aerated on the bottom bun, followed by a cooked patty, a few slices of croatian burger, and finally the top bun.
- 8
8. Serve immediately and enjoy!