veganvia groq
Vegan Hoisin Sauce Pizza
A plant-based twist on the classic pizza, featuring a hoisin sauce base, perfect for vegans.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1/4 cup Hoisin sauce
- β1 pre-made or homemade Pizza doughIf homemade, make sure to use vegan-friendly ingredients.
- β1 cup Vegan mozzarella shreds
- β1 cup, sliced Bell peppers
- β1/2 cup, sliced Onion
- β2 cloves, minced Garlic
- βto taste Salt
- βto taste Black pepper
π¨βπ³
Instructions
- 1
Preheat the oven to 425Β°F (220Β°C).
- 2
Roll out the pizza dough and place on a baking sheet.
- 3
Spread the hoisin sauce evenly over the dough, leaving a small border around the edges.
- 4
Top with vegan mozzarella shreds, bell peppers, onion, and garlic.
- 5
Season with salt and black pepper to taste.
- 6
Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted.
- 7
Remove from the oven and let cool for a few minutes before slicing and serving.