indianvia groq
Durian Satay
A unique take on traditional satay, featuring the creamy and sweet durian fruit. Inspired by Indian cuisine and malaysian flavors.
⏱30 min🍽4 servings📊medium
🥕
Ingredients
- ●2 cups, diced Durian fruit
- ●1 cup Malaysian satay sauce
- ●2 tbsp Oozy honey
- ●1 cup Coconut milk
- ●1/2 tsp, ground Cardamom
- ●1/4 tsp, ground Cinnamon
- ●1/4 tsp, ground Ginger
- ●to taste Salt
- ●1/4 cup Toasted coconut flakes
👨🍳
Instructions
- 1
1. Preheat the grill to medium-high heat.
- 2
2. In a large bowl, combine the diced durian, satay sauce, honey, coconut milk, cardamom, cinnamon, ginger, and salt. Mix well.
- 3
3. Thread the durian mixture onto skewers.
- 4
4. Grill the skewers for 2-3 minutes per side, or until lightly charred.
- 5
5. Garnish with toasted coconut flakes and serve immediately.