Thaivegetariangluten-freevia groq
Thai-Style Crispy Cottage Cheese Pilaf
A fusion of Thai and Middle Eastern flavors in a crispy, flavorful dish. This Thai-style crispy cottage cheese pilaf is a unique and delicious twist on traditional pilafs.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup cottage cheese
- ●2 cups crunchy pilaf
- ●1/2 cup egyptian cheese
- ●2 tbsp oil
- ●2 tbsp soy sauce
- ●1 tsp fish sauce
- ●1 tsp sugar
- ●2 tbsp lime juice
- ●1 tsp chili flakes
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Instructions
- 1
Heat 1 tbsp of oil in a pan over medium heat.
- 2
Add the Egyptian cheese and stir until melted.
- 3
Add the cottage cheese and stir until well combined.
- 4
Add the crunchy pilaf and stir-fry for 2-3 minutes.
- 5
Add the soy sauce, fish sauce, sugar, and chili flakes. Stir-fry for another 2 minutes.
- 6
Add the lime juice and stir-fry for 1 minute.
- 7
Transfer the mixture to a serving dish and serve hot.
- 8
Garnish with chopped cilantro or scallions if desired.
- 9
Serve immediately.
- 10
Enjoy!