japanesevegetarianvia groq
Gruyere Flatbread Bites - Japanese Twist
A unique Japanese-inspired flatbread snack filled with the richness of Gruyere cheese and the flavors of Uruguayan ingredients.
⏱22 min🍽12 servings📊easy
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Ingredients
- ●1 cup, shredded Gruyere Cheese
- ●1 package, cut into 1-inch squares Flatbread
- ●1/2 cup, sliced Uruguayan Chorizo
- ●1/4 cup, chopped Xenial Kimchi
- ●2 tbsp Soy Sauce
- ●1 tsp Sesame Oil
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Instructions
- 1
1. Preheat oven to 400°F (200°C).
- 2
2. In a large bowl, mix together Gruyere cheese, Uruguayan Chorizo, and Xenial Kimchi.
- 3
3. Brush flatbread squares with sesame oil and top with cheese mixture.
- 4
4. Drizzle with soy sauce and sprinkle with additional Gruyere cheese if desired.
- 5
5. Bake for 10-12 minutes or until flatbread is crispy and cheese is melted.
- 6
6. Serve warm and enjoy!