thaivia groq
Thai Beef Stew
A hearty and flavorful Thai-inspired stew made with tender beef and a variety of spices.
⏱105 min🍽4 servings📊medium
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Ingredients
- ●1 pound beef stew meat
- ●2 tablespoons worcestershire sauce
- ●1 tablespoon fish sauceoptional
- ●1 tablespoon brown sugar
- ●2 tablespoons vegetable oil
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●1 medium red bell peppersliced
- ●2 cups stewbeef broth
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high heat.
- 2
Add the beef and cook until browned, about 5 minutes.
- 3
Add the onion, garlic, and red bell pepper; cook until the vegetables are tender, about 5 minutes.
- 4
Add the beef broth, Worcestershire sauce, fish sauce (if using), and brown sugar.
- 5
Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for 1 1/2 hours, or until the beef is tender.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with fresh cilantro (if desired).