chinesevegetariangluten-freevia groq
Delicious Beef Stew
A hearty Chinese-inspired beef stew made with tender beef, vegetables, and a rich sauce. Serve with steamed rice or noodles.
⏱75 min🍽4 servings📊medium
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Ingredients
- ●1 pound beef stew meat
- ●2 tablespoons worcestershire sauce
- ●1 package stew
- ●1 medium onion
- ●3 cloves garlic
- ●2 inches ginger
- ●2 tablespoons soy sauce
- ●1 tablespoon brown sugar
- ●2 tablespoons vegetable oil
- ●2 cups water
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high heat.
- 2
Add beef and cook until browned, about 5 minutes.
- 3
Add onion, garlic, and ginger and cook until softened, about 3 minutes.
- 4
Add stew, soy sauce, and brown sugar. Stir to combine.
- 5
Add water and bring to a boil.
- 6
Reduce heat to low and simmer, covered, for 1 hour or until beef is tender.
- 7
Stir in Worcestershire sauce and cook for an additional 10 minutes.
- 8
Serve hot over steamed rice or noodles.