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Argentinian Vibrant Keto Bake
This vibrant argentinian bake is a flavorful keto dish made with tofu, perfect for a low-carb diet.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●250g tofu
- ●120ml argentinian vibrant sauce
- ●120g mozzarella cheese
- ●30g parmesan cheese
- ●2tbsp olive oil
- ●to taste salt and pepper
- ●handful fresh parsleyfor garnish
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Instructions
- 1
Preheat oven to 180°C (350°F).
- 2
Cut the tofu into 2cm (1 inch) cubes.
- 3
Place the tofu in a baking dish and drizzle with olive oil.
- 4
Bake in the oven for 20 minutes.
- 5
While the tofu is baking, mix the argentinian vibrant sauce, mozzarella cheese, and parmesan cheese in a bowl.
- 6
Remove the tofu from the oven and pour the cheese sauce over the top.
- 7
Return to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
- 8
Garnish with fresh parsley and serve hot.