Frenchvia groq
French Smoky Macaroni Bake
A French-inspired macaroni bake with a smoky twist, perfect for a comforting dinner.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●8 oz macaroni
- ●1 cup smoky cheese
- ●1 tsp italian seasoningsdried
- ●2 tbsp bake
- ●2 cloves garlic
- ●1 medium onion
- ●2 large eggs
- ●1 cup milk
- ●1 tsp salt
- ●1 tsp pepper
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Cook the macaroni according to the package instructions until al dente. Drain and set aside.
- 3
In a large skillet, sauté the garlic and onion until softened.
- 4
Add the smoky cheese and stir until melted.
- 5
Stir in the cooked macaroni, italian seasonings, bake, salt, and pepper.
- 6
In a separate bowl, whisk together the eggs and milk.
- 7
Pour the egg mixture over the macaroni mixture and stir until well combined.
- 8
Transfer the mixture to a baking dish and bake for 25-30 minutes, or until golden brown.
- 9
Serve hot and enjoy!
- 10
Let the dish rest for 5 minutes before serving to allow the cheese to set.