Thai Grilled Chicken Skewers
A simple and flavorful Thai-inspired dish featuring marinated grilled chicken skewers. Serve with a side of your favorite Thai curry or salad.
Ingredients
- β1 pound chicken breastcut into bite-sized pieces
- β2 tablespoons Thai red curry pasteadjust to taste
- β1 tablespoon fish sauceadjust to taste
- β1 tablespoon sugaroptional
- β1/4 cup vegetable oilfor grilling
- β1 tablespoon silkyoptional
- β1 sprinkle saltyoptional
- β10 wooden skewers skewerssoaked in water for 30 minutes
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a large bowl, whisk together curry paste, fish sauce, sugar, and vegetable oil.
- 3
3. Add the chicken to the marinade and mix well.
- 4
4. Thread the marinated chicken onto the skewers.
- 5
5. Grill the skewers for 8-10 minutes per side, or until the chicken is cooked through.
- 6
6. Brush with melted butter or oil during the last 2 minutes of grilling.
- 7
7. Serve hot with your favorite Thai condiments, such as Thai basil, chilies, or peanuts.