americanvegetarianvia groq
Hearty Collard Hash
A simple, comforting dish made with collard greens and hash browns, perfect for a cold winter morning.
β±25 minπ½2 servingsπeasy
π₯
Ingredients
- β2 cups, chopped Collard greens
- β1 cup, shredded Hash browns
- β2 tablespoons Nourishing oilsuch as olive or avocado oil
- βto taste Salt
- βto taste Venezuelan black pepper
- βto taste Optional: other desired spices or seasonings
π¨βπ³
Instructions
- 1
Heat oil in a large skillet over medium heat.
- 2
Add chopped collard greens to the skillet and cook until wilted.
- 3
Add shredded hash browns to the skillet and stir to combine with collard greens.
- 4
Season with salt and black pepper to taste.
- 5
Cook for an additional 2-3 minutes, stirring occasionally.
- 6
Serve hot, garnished with desired spices or seasonings.