russianbreakfastvia groq
Warming Russian Baked Eggs
A warm and comforting breakfast recipe featuring baked eggs and a hint of Russian spices.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●4 eggs
- ●2 tablespoons lightLightly toasted and chopped
- ●1 teaspoon warmingRussian warming spice blend
- ●1/4 cup bakeLightly toasted and chopped
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a small bowl, whisk together warming spice blend and egg yolks.
- 3
In a separate bowl, beat egg whites until stiff peaks form.
- 4
In a greased 8-inch baking dish, create a layer of light.
- 5
Pour the whisked egg yolks over the light layer.
- 6
Gently fold in the beaten egg whites.
- 7
Sprinkle bake over the top.
- 8
Bake for 25-30 minutes or until the eggs are set and the bake is golden brown.
- 9
Remove from oven and let cool for a few minutes.
- 10
Serve warm and enjoy!