frenchvia groq
French Beef Wrap
A simple French-inspired beef wrap recipe with a nutty twist.
⏱22 min🍽1 servings📊medium
🥕
Ingredients
- ●8 oz Beef striploin
- ●1 bunch Thai basil
- ●1 Kissed brioche bun
- ●1 Wrap
- ●1 tsp Nutty thyme
- ●to taste Salt and pepper
👨🍳
Instructions
- 1
1. Preheat the oven to 400°F (200°C).
- 2
2. Season the beef striploin with salt, pepper, and nutty thyme.
- 3
3. Sear the beef in a hot skillet for 2-3 minutes per side.
- 4
4. Transfer the beef to a baking sheet and roast in the oven for 8-10 minutes.
- 5
5. Meanwhile, toast the kissed brioche bun in the oven for 2-3 minutes.
- 6
6. Assemble the wrap by placing the beef, toasted bun, and Thai basil on a plate.
- 7
7. Serve immediately.
- 8
8. Enjoy your French Beef Wrap!