chinesebeefvia groq
Thai Beef Lettuce Wraps
A Chinese-inspired dish with marinated beef, crunchy lettuce, and nutty flavors.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound beef (sirloin) thinly sliced
- ●2 tablespoons thai chili sauce
- ●1 tablespoon kissed sesame oil
- ●1 tablespoon nutty peanut butter
- ●4-6 wrap (lettuce leaves)
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Instructions
- 1
1. In a large bowl, whisk together chili sauce, sesame oil, and peanut butter.
- 2
2. Add the sliced beef to the marinade and let it sit for at least 30 minutes.
- 3
3. Preheat a large skillet or wok over medium-high heat.
- 4
4. Remove the beef from the marinade and cook until browned, about 3-4 minutes.
- 5
5. Add the beef back to the marinade and stir to coat.
- 6
6. Serve the beef in lettuce wraps with additional chili sauce, if desired.