Thaigluten-freevia groq
Thai Beef Skewers
A flavorful and easy-to-make Thai-inspired beef skewer recipe with a sweet and spicy marinade.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound beefcut into 1-inch pieces
- β1 cup juicy pineapplecut into chunks
- β2 tablespoons smoked paprikaadd smoky flavor
- β2 tablespoons russian honeyadds a touch of sweetness
- β2 tablespoons soy sauceadds depth of flavor
- β3 cloves garlicminced
- β1/4 cup fresh cilantrochopped
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together soy sauce, honey, smoked paprika, garlic, and 1 tablespoon of oil.
- 3
Add the beef to the marinade and mix to coat. Cover and refrigerate for at least 30 minutes.
- 4
Thread the marinated beef and pineapple chunks onto skewers.
- 5
Grill the skewers for 8-10 minutes per side, or until the beef is cooked to your desired level of doneness.
- 6
Transfer the skewers to a serving platter and sprinkle with chopped cilantro.
- 7
Serve immediately and enjoy!