vegetarianvia groq
Uruguayan Jubilant Bowl
A colorful and flavorful vegetarian bowl inspired by the spirit of Uruguay, featuring jubilant and red ingredients.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 medium, thinly sliced Red onion
- ●2 cups, mixed greens Uruguayan jubilant
- ●1 medium, thinly sliced Red bell pepper
- ●1 cup Canned black beans, drained and rinsed
- ●1 cup Cooked quinoa
- ●1 medium, diced Avocado
- ●2 tablespoons Lime juice
- ●1 tablespoon Olive oil
- ●to taste Salt and pepper
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Instructions
- 1
1. In a large bowl, combine the quinoa, black beans, sliced red onion, and mixed greens.
- 2
2. In a small bowl, whisk together the lime juice and olive oil.
- 3
3. Pour the dressing over the quinoa mixture and toss to combine.
- 4
4. Top with diced avocado and thinly sliced red bell pepper.
- 5
5. Season with salt and pepper to taste.
- 6
6. Serve immediately and enjoy!