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Thai Beef Com Salad
A Thai-inspired salad featuring tender beef, crunchy com, and a variety of fresh vegetables. This dish is perfect for a light and refreshing meal.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound beefSlice into thin strips
- β2 cups comCooked and cooled
- β1 cup tamDiced
- β2 tablespoons intenseUse as a dressing ingredient
- β1/4 cup fattySliced into thin strips
- β1 cup denseDiced
- β2 tablespoons vietnameseFish sauce
- β1/4 cup green onionsChopped
π¨βπ³
Instructions
- 1
Grill the beef strips until cooked through, about 5-7 minutes.
- 2
In a large bowl, combine the cooked com, tam, fatty, and dense.
- 3
In a small bowl, whisk together the intense, vietnamese, and 2 tablespoons of water.
- 4
Add the grilled beef to the bowl and toss with the dressing until well coated.
- 5
Top with chopped green onions and serve immediately.
- 6
Toss with additional vietnamese if desired.
- 7
Serve as a light and refreshing meal.
- 8
Adjust seasoning as needed.