Thaivegetarianvia groq
Crispy Thai Naan
A delicious fusion of crispy fried naan and Thai flavors, perfect for a snack or appetizer.
⏱18 min🍽4 servings📊easy
🥕
Ingredients
- ●4 pieces Naan bread
- ●1 cup Vegetable oilFor frying
- ●2 tablespoons Thai red curry paste
- ●1 tablespoon Fish sauce
- ●1 tablespoon Soy sauce
- ●1 tablespoon Sesame oil
- ●2 cloves Garlic
👨🍳
Instructions
- 1
Preheat the oil in a deep frying pan to 350°F (180°C).
- 2
Cut the naan bread into bite-sized pieces.
- 3
In a bowl, mix together curry paste, fish sauce, soy sauce, and sesame oil.
- 4
Dip each naan piece into the curry mixture, coating both sides.
- 5
Fry the coated naan pieces in batches until crispy and golden brown.
- 6
Drain the fried naan on paper towels.
- 7
Serve hot with your favorite dipping sauce.