germanvegetarianvia groq
German Oat Pudding
A hearty and comforting oat pudding dessert, inspired by German cuisine.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 cup rolled oats
- ●2 cups milk
- ●1/4 cup sugar
- ●1 tsp vanilla extract
- ●2 eggs
- ●1/4 tsp salt
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Instructions
- 1
In a medium saucepan, bring the milk to a simmer over medium heat.
- 2
In a separate bowl, whisk together the oats, sugar, eggs, and vanilla extract.
- 3
Gradually pour the hot milk into the oat mixture, whisking constantly.
- 4
Return the mixture to the saucepan and cook over low heat, stirring constantly, for 5-7 minutes.
- 5
Remove from heat and let cool slightly.
- 6
Transfer the pudding to individual serving dishes and refrigerate for at least 2 hours.
- 7
Serve chilled, garnished with a sprinkle of cinnamon if desired.