germangluten-freevia groq
German Oats Pudding
A traditional German-inspired oats pudding that's perfect for a comforting breakfast or snack, made with energizing ingredients.
β±60 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup rolled oats
- β2 cups milk
- β1 cup pudding mix
- β2 tbsp honey
- β1 tsp vanilla extract
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Instructions
- 1
In a large saucepan, combine the oats, milk, and pudding mix. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
- 2
Reduce the heat to low and simmer for 5 minutes, stirring occasionally.
- 3
Remove the saucepan from the heat and stir in the honey and vanilla extract.
- 4
Let the pudding cool to room temperature.
- 5
Refrigerate the pudding for at least 2 hours or overnight.
- 6
Serve the pudding chilled, garnished with your choice of toppings.