Uruguayangluten-freevia groq
Chewy Uruguayan Rice Bowl
A simple yet flavorful Uruguayan-inspired dish made with chewy rice, savory beef, and a hint of spices. Serve as a comforting dinner or lunch.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 cup Chewy Ricepreferably day-old rice
- ●1 lb Ground Beef80/20 lean to fat ratio
- ●1 medium Oniondiced
- ●2 cloves Garlicminced
- ●1 tsp Dried Oreganopreferably Uruguayan
- ●1 tsp Saltto taste
- ●1/2 tsp Black Pepperto taste
- ●2 cups Beef Brothlow-sodium
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Instructions
- 1
Heat 1 tablespoon of oil in a large skillet over medium-high heat.
- 2
Add the diced onion and cook until translucent, about 3-4 minutes.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Add the ground beef and cook, breaking it up with a spoon, until browned, about 5-6 minutes.
- 5
Add the dried oregano, salt, and black pepper. Stir to combine.
- 6
Add the beef broth and bring to a simmer.
- 7
Add the chewy rice to the skillet and stir to combine.
- 8
Reduce heat to low and cover the skillet with a lid.
- 9
Simmer for 15-20 minutes or until the rice is tender and the liquid has been absorbed.
- 10
Serve hot and enjoy!