Thaivia groq
Spicy Thai Stir-Fry
A quick and flavorful Thai-inspired stir-fry made with the freshest ingredients.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound, sliced Slovakian sausage
- ●1/2 cup, sliced Fry onions
- ●1 can, diced Aerated tomatoes
- ●1 cup, sliced Monsoon peppers
- ●2 tablespoons Stir-fry sauce
- ●1 tablespoon Yogurt
- ●1 tablespoon Vegetable oil
- ●1/4 cup, chopped Thai basil leaves
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat.
- 2
Add the sliced onions and cook until translucent, about 3-4 minutes.
- 3
Add the sliced Slovakian sausage and cook until browned, about 4-5 minutes.
- 4
Add the sliced Monsoon peppers and cook until tender, about 4-5 minutes.
- 5
Add the diced Aerated tomatoes, stir-fry sauce, and cooked sausage mixture to the skillet.
- 6
Stir in the chopped Thai basil leaves and cook for 1 minute.
- 7
Serve the spicy stir-fry hot, garnished with additional Thai basil leaves if desired.
- 8
Garnish with a dollop of yogurt to cool down the heat.