Latin Americanvegetarianvia groq
Venezuelan Crumble Cheese Fritters
A delicious fusion of crunchy Venezuelan cheese fritters with crumble topping and a zesty twist.
β±22 minπ½8 servingsπeasy
π₯
Ingredients
- β1 cup, shredded Venezuelan cheese
- β1/2 cup all-purpose flour
- β1/4 cup crumble topping
- β1/4 cup zesty breadcrumbs
- β2 eggs
- βto taste salt
π¨βπ³
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
In a bowl, combine the Venezuelan cheese, flour, crumble topping, zesty breadcrumbs, and a pinch of salt.
- 3
In a separate bowl, whisk the eggs.
- 4
Add the eggs to the cheese mixture and mix well.
- 5
Using a spoon, drop small balls of the mixture onto a baking sheet.
- 6
Bake for 12-15 minutes or until golden brown.
- 7
Serve hot and enjoy!