indianvegetarianvia groq
Indian Brie Skillet
A flavorful skillet dish combining the richness of brie cheese with the spices of Indian cuisine.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 wheel (8 oz) brie cheesesoftened to room temperature
- β1/4 cup zesty Greek yogurt
- β1 skilletpreferably non-stick
- β2 tbsp ghee or vegetable oil
- β1 tsp cumin powder
- β1/2 tsp coriander powder
- β1/4 tsp garam masala
- βto taste salt
π¨βπ³
Instructions
- 1
1. Heat the ghee or oil in the skillet over medium heat.
- 2
2. Add the cumin powder, coriander powder, and garam masala. Cook for 1 minute, stirring constantly.
- 3
3. Add the softened brie cheese and stir until melted and smooth.
- 4
4. Stir in the Greek yogurt until well combined.
- 5
5. Season with salt to taste.
- 6
6. Reduce heat to low and simmer for 5 minutes.
- 7
7. Serve hot, garnished with fresh herbs if desired.