japanesevia groq
Japanese Quesadilla Rolls
A fusion of Japanese and Mexican flavors, these quesadilla rolls are an interesting twist on traditional sushi.
β±15 minπ½4 servingsπmedium
π₯
Ingredients
- β4 Yummy Tortillas
- β.5 cups, sliced And Chiles
- β.25 cups Tangy Queso
- β1 cup Mexican Quesadilla Filling
- β1 cup Japanese Sushi Rice
π¨βπ³
Instructions
- 1
Preheat a skillet over medium heat.
- 2
Place a tortilla in the skillet and sprinkle with sushi rice, leaving a 1-inch border around the edges.
- 3
Add a spoonful of quesadilla filling in the center of the rice.
- 4
Add sliced chiles on top of the quesadilla filling.
- 5
Fold the bottom half of the tortilla up over the filling, then fold in the sides and roll the tortilla up tightly.
- 6
Repeat with the remaining ingredients.
- 7
Serve immediately and enjoy!