kenyanveganvia groq
Kenyan Wrap
A flavorful and crunchy wrap filled with the bold flavors of Kenya. Perfect for a quick vegan meal.
⏱20 min🍽1 servings📊easy
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Ingredients
- ●1 Kenyan wrap
- ●2 tablespoons Muffin (crumbs)
- ●1 medium Yellowed oniondiced
- ●1 cup Mushroomssliced
- ●2 cups Spinachchopped
- ●2 tablespoons Lemon juice
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Instructions
- 1
Heat a pan over medium heat.
- 2
Add the diced onion and cook until softened.
- 3
Add the sliced mushrooms and cook until they release their moisture.
- 4
Add the chopped spinach and cook until wilted.
- 5
In a separate bowl, mix the muffin crumbs with lemon juice.
- 6
Add the muffin crumb mixture to the pan and stir to combine.
- 7
Warm the Kenyan wrap in the microwave for 10 seconds.
- 8
Fill the wrap with the spinach and mushroom mixture.
- 9
Serve immediately.