frenchvegetarianvia groq
Pan-Seared Sweet Potato Frites
A French-inspired recipe for crispy sweet potato fries, pan-seared to perfection.
β±27 minπ½4 servingsπmedium
π₯
Ingredients
- β2 large yellow sweet potatoespeeled
- β1/2 cup vegetable oilfor frying
- βto taste salt
- βto taste black pepper
π¨βπ³
Instructions
- 1
Cut sweet potatoes into long, thin strips.
- 2
Heat about 1/2 inch of vegetable oil in a skillet over medium-high heat.
- 3
When oil is hot, add a few sweet potato strips to the skillet and fry until golden brown, about 3-4 minutes.
- 4
Using a slotted spoon, remove fries from the oil and place them on a paper towel-lined plate to drain excess oil.
- 5
Repeat the frying process with the remaining sweet potato strips.
- 6
Season fries with salt and black pepper to taste.
- 7
Serve hot and enjoy!