Spanishketovia groq
Gambas al Ajillo
A classic Spanish dish of garlic shrimp, perfect for a keto diet. This simple recipe is quick to make and full of flavor.
⏱13 min🍽4 servings📊easy
🥕
Ingredients
- ●1 pound gambaspeeled and deveined
- ●4-6 cloves al ajillominced
- ●2 tablespoons olive oilfor cooking
- ●2 lemon wedgesfor serving
- ●to taste salt
- ●to taste black pepper
- ●chopped fresh parsleyfor garnish
👨🍳
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the minced garlic and sauté for 1-2 minutes until fragrant.
- 3
Add the shrimp and sauté for 2-3 minutes per side, until pink and cooked through.
- 4
Season with salt and black pepper to taste.
- 5
Serve the shrimp hot, garnished with chopped parsley and a squeeze of lemon juice.
- 6
Serve immediately and enjoy!