australiangluten-freevegetarianvia groq
Australian Couscous Wrap
A flavorful and easy-to-make wrap filled with couscous, chicken, and vegetables, inspired by Australian cuisine.
⏱35 min🍽1 servings📊easy
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Ingredients
- ●1 Australian Chicken Breastboneless, skinless, 120g each
- ●1 cup Couscous
- ●1 Yellow Bell Pepper
- ●1 medium Yellow Onion
- ●1 Australian Wrap
- ●2 tbsp Olive Oil
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
Preheat oven to 200°C (400°F).
- 2
Season the chicken breast with salt and black pepper.
- 3
Grill or bake the chicken for 15-20 minutes or until cooked through.
- 4
Cook the couscous according to package instructions.
- 5
Heat olive oil in a pan over medium heat.
- 6
Add the diced onion and bell pepper, cook until softened.
- 7
Add the cooked chicken to the pan and stir to combine.
- 8
Fluff the cooked couscous with a fork.
- 9
Assemble the wrap by placing a portion of couscous on the wrap, followed by the chicken and vegetable mixture.
- 10
Serve immediately.