Indianveganvia groq
Vegan Cucumber Raita
A refreshing and cooling side dish made with cucumber, silky tofu, and a hint of Indian spices.
⏱10 min🍽4 servings📊easy
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Ingredients
- ●1 large cucumberpeeled and grated
- ●1/2 block xtra silky tofudrained and crumbled
- ●1 tsp indian spicesgaram masala and cumin powder
- ● bowlfor serving
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Instructions
- 1
In a bowl, mix together the grated cucumber and crumbled tofu.
- 2
Add the Indian spices and stir well to combine.
- 3
Chill in the refrigerator for at least 30 minutes.
- 4
Serve cold, garnished with additional cucumber slices if desired.