Italianvegetariangluten-freevia groq
Trofie Pasta with Italian Vinaigrette
A simple and light Italian-inspired pasta dish with a refreshing vinaigrette made with velvety Italian dressing.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●12 oz tralong, thin pasta
- ●1/4 cup italianvelvety Italian dressing
- ●4 cups lettuceshredded or chopped
- ●2 cups trofieor other short pasta
- ●2 tbsp pastaolive oil
- ●1/4 cup xgrated Parmesan cheese
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Instructions
- 1
Bring a large pot of salted water to a boil and cook the trofie pasta according to package instructions until al dente.
- 2
In a large bowl, whisk together the Italian dressing and olive oil.
- 3
Add the cooked pasta to the bowl and toss with the dressing until well coated.
- 4
Top the pasta with shredded lettuce and grated Parmesan cheese.
- 5
Season with salt and pepper to taste, and serve immediately.