Italianvegetarianvia groq
Italian Wonton Puff Pastry
A unique Italian-inspired appetizer using wonton wrappers as a pastry substitute.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 package (20-24 wrappers) Wonton wrappers
- ●1 package (thawed) Puff pastryfor brushing
- ●1/4 cup Funnel of chow mein noodles
- ●2 tablespoons Chow mein sauce
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Roll out puff pastry to a thickness of 1/8 inch. Cut into 2-inch squares.
- 3
Place a wonton wrapper on each square, pressing edges to seal.
- 4
Brush edges with puff pastry and press to seal. Cut a small slit on top.
- 5
Arrange wontons on a baking sheet lined with parchment paper.
- 6
Bake for 12-15 minutes, or until golden brown.
- 7
Meanwhile, cook chow mein noodles according to package instructions.
- 8
In a small bowl, mix chow mein sauce and cooked noodles. Stir until combined.
- 9
Serve wontons on a platter with chow mein sauce mixture on the side.
- 10
Garnish with chopped scallions or chives if desired.