Mediterraneanvegetarianvia groq
Mediterranean Almond Pudding
A creamy, rich pudding infused with the flavors of the Mediterranean.
⏱60 min🍽6 servings📊medium
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Ingredients
- ●1 cup almond
- ●2 cups milk
- ●1/4 cup winey
- ●1/2 cup light
- ●2 tsp mediterranean
- ●1 bowl
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large bowl, whisk together the almond, milk, winey, light, and mediterranean.
- 3
Pour the mixture into a 9x13 inch baking dish.
- 4
Place the baking dish in a large bowl to catch any spills.
- 5
Bake for 45-50 minutes or until the pudding is set and the top is golden brown.
- 6
Remove from the oven and let cool to room temperature.
- 7
Cover with plastic wrap and refrigerate for at least 2 hours or overnight.
- 8
Serve chilled, garnished with additional almonds if desired.